Mom's Panjeri with Kamarkas (0.5 lb) — Traditional Postpartum Energy Blend for New Mothers

The traditional postpartum panjeri — made for new mothers across the subcontinent.

Mom’s Panjeri with Kamarkas is the classic recovery blend new mothers in Pakistani, Indian, Bangladeshi, and Nepali families have trusted for generations. Made with kamarkas (gond katira), almonds, ghee, and warming spices from our Hyderabadi family recipe — handcrafted in the USA.

Ingredients

Kamarkas (gond katira), edible gum (gond), almonds, cashews, walnuts, raisins, pure clarified butter (ghee), sugar, cardamom, and traditional warming spices.

Allergens — please read carefully

Contains: Tree nuts (almonds, cashews, walnuts) and dairy (ghee).
May contain traces of: peanuts, sesame, and other tree nuts.

Who it’s for

New mothers in the postpartum period, breastfeeding mothers, and anyone recovering from physical strain or seeking a wholesome warming food.

How to enjoy

Take 1 tablespoon in the morning with a glass of warm milk — ideally during the first 40 days postpartum and beyond as needed.

Storage

Keep in a cool, dry place. Best within 3 months of opening.

Net weight

0.5 lb (approx. 227 g) in resealable stand-up pouch.

Traditional natural energy food. Not a medical dietary supplement. Please consult a doctor for any postpartum health concerns.